Biscuit production line

Wine can also be equipped with biscuit machine

      biscuit machine  
      You still use milk with biscuits machine? Then you OUT it! Come and try the wine bar! Delicious mellow wine with fresh-baked cookies, delicious strikes, can not miss it!
Faced with colorful world of wine, crackers dazzling kingdom, you are not already dizzy it! Do not worry, today Xiaobian bring you good wine and delicious biscuits Fun perfect match.
        1. Pinot Noir (Pinot Noir) + Honey biscuits (Soft Molasses Cookies)
In the wine sector, if no shake Cabernet Sauvignon is the "king of red wine," then Pinot Noir is with "red wine after" corresponds to the. Other red wines, Pinot Noir the most significant features compared to that, it has a lighter bodied, less tannic, so with Pinot Noir with a sweet but not greasy, soft but not sticky honey soft the cake is the last election.
2. Cabernet Sauvignon (Cabernet Sauvignon) + Chocolate Chip Cookies (Chocolate Chip Cookies)
Cabernet Sauvignon is a model of all red wine, it taste delicious, tannin, long finish. When the taste of strong, tannic Cabernet Sauvignon encounter thick and creamy chocolate biscuits machine, bring us a richer taste, more wonderful enjoyment, so it is very appropriate mix of the two!